GRAIN-FED · 120 DAYS
36 South
Hand-picked grain-fed beef, from tenderloin and ribeye to bone-in short rib, tri tip and rib finger.
THE COLLECTION IN DETAIL
Find your cut
36 South 120-day grain-fed programme.
36 South
| Product & specification | Size / piece |
|---|---|
| Tenderloin Mb.2+, 120 Days Grain-Fed (Hand Picked) | 2-3 kg |
| Ribeye Mb.2+, 120 Days Grain-Fed (Hand Picked) | 3-5 kg |
| Striploin Mb.2+, 120 Days Grain-Fed (Hand Picked) | 4-6 kg |
| OP Ribs Mb.2+, 120 Days Grain-Fed (Hand Picked) | 8-9 kg |
| Short Rib bone-in, 120 Days Grain-Fed (Hand Picked) | 2-4 kg |
| Rump Cap, 120 Days Grain-Fed (Hand Picked) | 1.5-3 kg |
| Flap Meat Mb.2+, 120 Days Grain-Fed (Hand Picked) | 2-3 kg |
| Tri Tip, 120 Days Grain-Fed (Hand Picked) | 1.5-2 kg |
| Rib Finger, 120 Days Grain-Fed (Hand Picked) | 2-2.5 kg |
MB refers to marbling grade. Product descriptions and listed sizes follow our catalogue; please confirm the required specification and current availability with our team.
LET’S TALK INGREDIENTS
The right cut
For your kitchen
Tell us about your menu. Our team can help you select 36 South, confirm specifications and plan your next order.
